Quality Assurance Manager (Location: Nyamira)
Anonymous Employer
Quality Control & Assurance
Job Summary
Overseeing the quality assurance of manufacture processes while ensuring tea products meet high standards of quality, safety, and consistency. This position will also be required to lead a team to monitor each phase of tea production, develop quality control strategies, implement industry-standard practices, and work closely with other departments to ensure product excellence as well as managing quality policies, conducting audits, and fostering continuous improvement to meet regulatory and customer expectations.
- Minimum Qualification : Bachelors
- Experience Level : Mid level
- Experience Length : 5 years
Job Description/Requirements
- Develop and implement a comprehensive quality control strategy for tea production, aligning with industry standards and company goals
- Coordinate quality control processes across departments to create a unified approach to quality assurance.
- Oversee quality control checks and sampling throughout the tea production process, including green leaf inspection, withering, rolling, oxidation, drying, and packaging.
- Ensure accurate, timely tasting of tea attributes to maintain quality benchmarks.
- Manage calibration and maintenance of quality control equipment and tools.
- Identify and analyze quality trends and root causes of deviations in the production process.
- Organize training programs for staff on quality control protocols, food safety, and continuous improvement practices.
- Maintain comprehensive records of quality control processes, audits, and testing results.
- Evaluate and monitor supplier quality to ensure consistent delivery of high-quality green leaf.
Qualifications and Competencies
- Bachelor’s degree in food science, Chemistry, Agriculture, or a related field
- At least 5 years of experience in quality control, quality assurance, or production management in the tea industry or another beverage or food-related industry.
- Leadership skills
- Strong understanding of tea manufacture and processing
- Familiarity with industry standards and regulations for tea and food safety
- Good communication and analytical skills
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