- Minimum Qualification :
- Experience Level : Senior level
Job Description/Requirements
ABOUT THE COMPANY
KSG is a State Corporation established to offer management training, research, consultancy and advisory services to the public sector. The School has been instrumental in setting up fast track management strategies through observance of high standards of integrity, competence, ethics and a culture of transparency whilst implementing the provisions of her mandate. Today it offers services to both National and County governments, private sector players as well as those from the Non-Governmental Organizations (NGOs).
JOB SUMMARY
Job SpecificationsFor appointment to this grade, an officer must have:-At least twelve (12) years cumulative relevant work experience, three (3) in the grade of Assistant Director, Hospitality Services or in a comparable position;Bachelor’s degree in either Hotel and Catering Management or Hotel and Hospitality Management or its equivalent qualifications from a recognized institution;Master’s degree in either Hotel and Catering Management or Hotel and Hospitality Management or its equivalent qualifications from a recognized institution;Certificate of medical examination in line with the Food, Drugs and Chemical Substance Act;Membership to a relevant professional body where applicable;Certificate in a Leadership or Governance Course lasting not less than six (6) weeks from a recognized institution;Certificate in computer applications; andShown merit and ability as reflected in work performance and results.
RESPONSIBILITIES
REQUIRED SKILLS
Compliance, Stakeholder communication, Reporting, Ability to coordinate, Planning, Contract drafting and preparation
REQUIRED EDUCATION
Bachelor's degree
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